Nature has an amazing method of arranging the nutrients and work in a mysterious way. All we should do is to find the best way to combine its products.
In this article we are presenting you one remedy that will help you to prevent and even treat cancer.
It comes to remarkable anti- cancer combination of three mighty nutrients, and is created by Caroline Anderson. Additionally, we have decided to give it a healthier twist and add one more ingredient.
With these powerful ingredients we have created formula that will fight the deadliest nightmare.
The mightiness of remedy is based on a 2000 – year – old Indian tradition. There are over 5000 medical studies that prove the effectiveness.
With the regular consumption of this brilliant mixture chances for developing cancer are reduced to a minimum. Some experts agree that it may even cure deadly tumors.
Ingredients:
1 tablespoon cold – pressed olive oil (you can use raw and organic coconut oil as well)
½ teaspoon ginger
½ teaspoon turmeric
¼ teaspoon black pepper
Preparation and use:
Put all the ingredients in a bowl and stir well. You can add this spicy mixture to your salads, meat slices, soups and stews. Also you can make an
instant health – boosting drink by adding some of it to a cup of yoghurt, or just take it raw and pure if you have no trouble swallowing it.
Still, experts suggest that you should consume it pure, so each of the nutrients gets processed properly.
It is recommended to take it once a day to prevent cancer, and 3 – 4 times a day to destroy abnormal cancer cells.
Turmeric definitely is the strongest component of this recipe. It has been used long time ago due to its anti – cancer, antioxidant and anti – inflammatory effect. Chronic inflammation is the underlying cause of diabetes, heart disease and cancer. Curcumin is a phytochemical that gives turmeric its anti-inflammatory potential. Science has confirmed that turmeric – based treatments provide an amazing effect in the fight against pancreatic, prostate, breast, ovarian, brain and colon cancer.
Black pepper is added in this mixture because it enhances the absorption of curcumin, the active ingredient in turmeric. According to latest scientific records, piperine, the active ingredient in black pepper, promotes the absorption of curcumin by 2000 % and increases its bioavailability to a great level.
Ginger is a plant with strong anti – cancer, antioxidant and anti – inflammatory properties. It has amazing ability to block cancer – causing factors and inhibit inflammation. You can use ginger in the treatment of nausea and vomiting, and some claim that it stimulates a healthy fat – melting process and detoxification.
Extra tip: Frankincense oil works in a great synergy with turmeric, and scientists claim it to provide chemo – like effect, without all the side – effects. Just put 2 – 3 drops of this amazing oil under your tongue, preferably 2 – 3 times a day. You can also rub some of it onto your neck.